Description
Indulge in a delightful dessert with this Brownie Fruit Pizza recipe. A chewy brownie base topped with a creamy layer of sweetened cream cheese and a colorful array of fresh fruits makes for a perfect summer treat.
Ingredients
Scale
Brownie Base:
- 1 box brownie mix (plus ingredients called for on box – usually eggs, oil, and water)
Cream Cheese Layer:
- 1 package (8 oz) cream cheese (softened)
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
Fruit Topping:
- 1 cup sliced strawberries
- 1/2 cup blueberries
- 1/2 cup kiwi slices
- 1/4 cup mandarin orange segments
- 1 tablespoon honey (optional, for glaze)
Instructions
- Prepare Brownie Base: Preheat the oven to 350°F. Prepare brownie mix according to package instructions. Spread batter onto a prepared pan and bake.
- Make Cream Cheese Layer: Beat cream cheese, sugar, and vanilla until creamy. Spread over cooled brownie base.
- Arrange Fruits: Decoratively place sliced fruits on top of the cream cheese layer.
- Optional Glaze: Drizzle honey over the fruit topping for a glossy finish.
- Chill and Serve: Chill the pizza for at least 30 minutes before slicing and serving.
Notes
- Experiment with different fruits like raspberries, blackberries, grapes, or banana slices.
- For a chewier base, slightly underbake the brownie.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 270
- Sugar: 23g
- Sodium: 140mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
