Description
Indulge in the ultimate chocolate treat with this decadent Brownie Milkshake recipe. Creamy vanilla ice cream, rich brownie chunks, and a drizzle of chocolate syrup come together in a glass of pure bliss. Perfect for satisfying your sweet tooth or impressing guests with a delightful dessert drink.
Ingredients
Scale
For the Brownie Milkshake:
- 2 large scoops vanilla ice cream
- 1/2 cup milk
- 1 large brownie (plus extra for garnish)
- 1 tablespoon chocolate syrup
Optional Toppings:
- whipped cream
- chocolate sprinkles or mini chocolate chips
Instructions
- Blend Ingredients: In a blender, combine the vanilla ice cream, milk, brownie, and chocolate syrup. Blend on high until smooth and creamy.
- Adjust Consistency: Add more milk if you prefer a thinner shake.
- Assemble: Pour the milkshake into a tall glass. Top with whipped cream, crumbled brownie pieces, and sprinkles or mini chocolate chips if desired.
- Serve: Enjoy your indulgent Brownie Milkshake immediately with a straw and spoon.
Notes
- Opt for a fudge brownie for extra richness or try a brownie with nuts for added texture.
- For a more intense chocolate flavor, substitute chocolate ice cream for the vanilla ice cream.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage, Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: 480
- Sugar: 44 g
- Sodium: 180 mg
- Fat: 23 g
- Saturated Fat: 14 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 60 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 90 mg
