Description
Indulge in the creamy goodness of this Avocado Cilantro Lime Dressing. Perfect for salads, dips, or sauces, this versatile blend of avocado, cilantro, and lime is a flavorful addition to any dish.
Ingredients
Scale
Avocado Dressing:
- 1 ripe avocado (peeled and pitted)
- ½ cup plain Greek yogurt (or sour cream)
Cilantro Lime Mixture:
- ½ cup fresh cilantro leaves (packed)
- 2 tablespoons fresh lime juice (about 1 lime)
- 1 garlic clove
- 2 tablespoons olive oil
- 2–4 tablespoons water (to thin)
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Blend Ingredients: Combine avocado, Greek yogurt, cilantro, lime juice, garlic, olive oil, salt, and pepper in a blender. Blend until smooth.
- Adjust Consistency: Add water gradually to achieve desired thickness.
- Season to Taste: Taste and adjust salt and pepper as needed.
- Serve or Store: Use immediately or refrigerate in an airtight container for up to 5 days.
Notes
- This dressing can be customized with additions like honey for sweetness or jalapeño for heat.
- For a vegan option, swap Greek yogurt with plant-based alternatives like soy yogurt or silken tofu.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment, Dressing
- Method: Blending
- Cuisine: Mexican-Inspired, American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
