Description
Indulge in the unique and delightful flavors of these Decadent Strawberry Cheesecake Quesadillas. A fusion dessert that combines the creaminess of cheesecake with the convenience of a quesadilla.
Ingredients
Scale
For the Cheesecake Filling:
- 8 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, chopped
For Quesadillas:
- 4 large flour tortillas
- 2 tablespoons butter
- 1 tablespoon granulated sugar
- 1/2 teaspoon cinnamon
- Optional toppings: whipped cream, chocolate drizzle, extra strawberries
Instructions
- Prepare the Cheesecake Filling: In a medium bowl, mix cream cheese, powdered sugar, and vanilla until smooth. Gently fold in chopped strawberries.
- Assemble the Quesadillas: Spread cheesecake filling on half of each tortilla and fold over forming a half-moon shape.
- Cook the Quesadillas: Mix sugar and cinnamon. Cook quesadillas in butter until golden. Sprinkle with cinnamon sugar.
- Serve: Let cool slightly before slicing into wedges. Serve with desired toppings.
Notes
- Try with raspberries or blueberries.
- Add mini chocolate chips for extra indulgence.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1/2 quesadilla
- Calories: 290
- Sugar: 14g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
