Description
Dill Pickle Chicken Fritters are a quick and delicious appetizer featuring crescent roll dough filled with cheese, green onions, and savory ranch dressing, baked to golden perfection and topped with sesame seeds for a delightful crunch.
Ingredients
Scale
Dough
- 1 package crescent roll dough
Fillings
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup green onions, chopped
- 1/4 cup ranch dressing
- 1 tablespoon sesame seeds (optional)
Instructions
- Preheat Oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure even cooking.
- Prepare Dough: Unroll the crescent roll dough and separate it into individual triangles, setting them out evenly for filling.
- Add Fillings: Sprinkle a small amount of shredded cheese and chopped green onions onto the wider end of each dough triangle.
- Roll Dough: Carefully roll up each triangle starting from the wider end toward the point, forming a roll, then place each roll onto the prepared baking sheet, spaced evenly.
- Brush and Seed: Brush each roll generously with ranch dressing to add moisture and flavor, then sprinkle sesame seeds on top if using, for added texture and taste.
- Bake: Bake the rolls in the preheated oven for 10 to 12 minutes or until they are golden brown and cooked through, indicating a crisp exterior and melted cheese inside.
- Serve: Remove from oven and serve warm to enjoy the best flavor and texture of these delicious chicken fritters.
Notes
- You can substitute ranch dressing with any creamy dressing of your choice like blue cheese or caesar for a different flavor twist.
- Cheese options such as pepper jack or gouda work well if you want a variation in taste.
- To make it more of a chicken fritter, consider adding finely shredded cooked chicken to the filling before rolling.
- Sesame seeds are optional but add a nice crunch and nutty flavor.
- Ensure rolls are sealed well to prevent fillings from leaking during baking.
- Prep Time: 7 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
