Description
This easy banana milkshake is a quick and delicious treat made with ripe bananas, milk, and a touch of honey or sugar. Perfect for a refreshing snack or a light dessert, it’s creamy, naturally sweet, and can be customized with vanilla and ice cubes for extra flavor and chill.
Ingredients
Scale
Fruits
- 2 ripe bananas
Liquids
- 2 cups cold milk (dairy or plant-based)
Sweeteners & Flavorings
- 2 tablespoons honey or sugar (adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
Additional
- Ice cubes (optional, for a colder shake)
Instructions
- Prepare Bananas: Peel the ripe bananas and slice them into smaller pieces to make blending easier and achieve a smooth texture.
- Combine Ingredients: In a blender, add the sliced bananas, cold milk, honey or sugar, and vanilla extract if using. This combination forms the base of the milkshake.
- Blend the Mixture: Blend all the ingredients together until the mixture is smooth and creamy, ensuring the bananas are fully incorporated.
- Add Ice Cubes: If you prefer a colder, frothier shake, add a few ice cubes to the blender and blend again until frothy and chilled.
- Serve: Pour the banana milkshake into glasses immediately to enjoy its fresh and creamy flavor.
Notes
- You can use any type of milk you prefer, including dairy, almond, soy, or oat milk.
- Adjust the sweetness by adding more or less honey or sugar based on your taste.
- For a thicker shake, use frozen bananas instead of fresh ones.
- This recipe serves 2 and can be easily doubled for more servings.
- Adding a pinch of cinnamon or nutmeg can add a nice flavor variation.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
