Description
Start your day with a nutritious and vibrant Moringa Smoothie Bowl. Packed with superfoods like moringa powder, this vegan breakfast bowl is not only delicious but also a powerhouse of nutrients to fuel your morning.
Ingredients
Scale
Smoothie Base:
- 1 frozen banana
- ½ cup frozen pineapple chunks
- ½ cup spinach leaves
- 1 teaspoon moringa powder
- ½ cup unsweetened almond milk (or any milk of choice)
- 1 tablespoon chia seeds
- 1 tablespoon nut butter (optional)
Toppings:
- Sliced fruit
- Granola
- Coconut flakes
- Seeds
Instructions
- Blend Smoothie: In a high-speed blender, combine frozen banana, frozen pineapple, spinach, moringa powder, almond milk, chia seeds, and nut butter if using. Blend until smooth and thick, scraping down the sides as needed.
- Prepare Bowl: Pour the smoothie into a bowl and smooth the top with a spoon.
- Add Toppings: Add favorite toppings such as sliced banana, fresh berries, granola, coconut flakes, and seeds.
- Serve: Serve immediately for the best texture and flavor.
Notes
- You can adjust the thickness by adding more or less almond milk.
- Moringa powder has a slightly earthy taste—start with 1 teaspoon and increase to your preference.
- For added protein, blend in a scoop of protein powder or Greek yogurt.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Blended
- Cuisine: Fusion
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 14g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg