Description
Indulge in these no-bake caramel cookies for a quick and delicious treat. With a chewy texture and rich caramel flavor, these cookies are perfect for satisfying your sweet cravings.
Ingredients
Scale
Caramel Cookie Mix:
- ½ cup unsalted butter
- ½ cup granulated sugar
- ½ cup packed brown sugar
- ½ cup whole milk
- ¼ teaspoon salt
- 1 (11 oz) bag caramel baking bits or soft caramels (unwrapped)
- 1 teaspoon vanilla extract
- 3 cups quick-cooking oats
Instructions
- Cook Caramel Mix: In a medium saucepan, combine butter, sugars, milk, and salt. Boil, then simmer for 3–4 minutes.
- Add Caramel Bits: Stir in caramel bits until melted. Remove from heat and add vanilla.
- Combine with Oats: Mix in oats until coated. Drop scoops onto lined sheets and let set.
Notes
- Use quick oats for best texture
- Add sea salt or chocolate chips for extra flavor
- Store in an airtight container for up to 5 days
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 14g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
