Description
A light and flavorful Skinny Funfetti Cake that satisfies your sweet tooth without the extra calories. This recipe uses fat-free Greek yogurt, sugar-free pudding, and lite whipped topping to create a moist, delicious cake with a creamy, low-calorie frosting topped with colorful sprinkles. Perfect for any celebration or a guilt-free treat.
Ingredients
Scale
Cake Ingredients
- 1 box (15.25 ounces) Funfetti cake mix
- 1 cup fat free vanilla Greek yogurt
- 1 cup water
Frosting Ingredients
- 1 box (3.4 ounces) sugar free instant vanilla pudding mix
- 1 cup 1% milk
- 1 tsp vanilla extract
- 1 container (8 ounces) lite whipped topping (thawed)
- Sprinkles for topping
Instructions
- Preheat and Prepare Pan: Preheat your oven to 350°F (175°C) and lightly spray a 9×13-inch baking pan with cooking spray to prevent sticking. Set it aside for later use.
- Mix Cake Batter: In a large bowl, combine the Funfetti cake mix, fat free vanilla Greek yogurt, and water. Mix thoroughly until the batter is smooth and well combined. Pour the batter into the prepared baking pan and spread it out evenly.
- Bake the Cake: Place the pan in the preheated oven and bake for 25 to 30 minutes, or until a toothpick inserted into the center comes out mostly clean. Once baked, remove the cake from the oven and allow it to cool completely.
- Prepare Frosting: In a medium bowl, whisk together the sugar free instant vanilla pudding mix, 1% milk, and vanilla extract until the mixture thickens and no lumps remain. Gently fold in the thawed lite whipped topping until the frosting is smooth and creamy.
- Frost and Decorate: Spread the prepared frosting evenly over the completely cooled cake. Top generously with sprinkles to complete your festive Skinny Funfetti Cake. Slice and enjoy!
Notes
- Ensure the cake is completely cooled before frosting to prevent the frosting from melting.
- You can substitute the lite whipped topping with Greek yogurt for an even healthier option.
- Store the cake in the refrigerator to keep the frosting fresh.
- This cake is perfect for birthdays or celebrations needing a lighter dessert option.
- For added texture, consider adding chopped nuts or a sprinkle of sugar on top before frosting.
