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Strawberries and Cream Overnight Oats Recipe

Strawberries and Cream Overnight Oats Recipe


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4.6 from 5 reviews

  • Author: admin
  • Total Time: 10 minutes (plus chilling time)
  • Yield: 2 servings
  • Diet: Vegetarian

Description

Indulge in a delightful and healthy breakfast with these delicious Strawberries and Cream Overnight Oats. Creamy, sweet, and packed with fresh strawberries, it’s the perfect make-ahead meal to start your day off right.


Ingredients

Rolled Oats:

1 cup old-fashioned rolled oats

Milk:

1 cup milk (dairy or non-dairy)

Greek Yogurt:

1/2 cup plain Greek yogurt

Chia Seeds:

1 tablespoon chia seeds

Sweetener:

1–2 tablespoons honey or maple syrup

Vanilla Extract:

1/2 teaspoon vanilla extract

Fresh Strawberries:

1 cup diced fresh strawberries

Toppings:

1/4 cup chopped strawberries, optional whipped cream or extra yogurt for serving


Instructions

  1. Combine Ingredients: In a medium bowl or jar, mix oats, milk, yogurt, chia seeds, sweetener, and vanilla. Add diced strawberries and combine.
  2. Refrigerate Overnight: Cover and chill overnight or for at least 4 hours.
  3. Adjust Consistency: In the morning, stir oats and add extra milk if needed. Top with chopped strawberries, whipped cream, or yogurt.
  4. Serve: Enjoy chilled.

Notes

  • For a vegan version, use plant-based milk, yogurt, and maple syrup.
  • Prep multiple jars for grab-and-go breakfasts all week.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 280
  • Sugar: 12g
  • Sodium: 60mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 6g
  • Protein: 12g
  • Cholesterol: 5mg