Description
These Yellow Cake Mix Cookies are a quick and easy dessert option that is perfect for satisfying your sweet tooth. With just a few simple ingredients, you can whip up a batch of these delicious cookies in no time.
Ingredients
Scale
Yellow Cake Mix Cookies:
- 1 box (15.25 ounces) yellow cake mix
- 1/2 cup vegetable oil or melted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips, sprinkles, or chopped nuts (optional)
Instructions
- Preheat the Oven: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix the Dough: In a large mixing bowl, combine the cake mix, oil, eggs, and vanilla extract. Stir until a thick dough forms.
- Add Mix-Ins: Fold in any optional add-ins like chocolate chips or sprinkles.
- Bake: Scoop tablespoon-sized portions of dough onto the baking sheet. Bake for 9–11 minutes, until lightly golden.
- Cool and Serve: Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Notes
- Experiment with different cake mix flavors for variety.
- Store cookies in an airtight container to maintain freshness.
- Cookies can be frozen for later enjoyment.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 8g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
